A new set of ideas is here to stay, That makes cooking a child’s play You’d want to know the name, I suppose? Oh ! Stay tuned, here comes OPOS !
‘One Pot, One Shot’ is what it says And cooks food in the tastiest of ways Learn each technique to master the skill Cook all you want, eat your fill !
How easy is it to learn all the tricks ?
Patience does pay, no quick fix
It might take days or even weeks,
But it is worth to learn all
techniques !
Without much ado, let me start
Painting before you the OPOS Chart
Stringing together on this thread
The Techniques of OPOS,
A to Z !
![Attalysis](https://oposchef.com/wp-content/uploads/2020/05/69274557_376070336420205_8966800676390699008_n-150x150.jpg)
![Bottled tadka](https://oposchef.com/wp-content/uploads/2020/06/104.OPOS-Bottled-Tadka-with-lentils-Archna-Venkateswarann-150x150.jpg)
![Caramelised Tomtoes](https://oposchef.com/wp-content/uploads/2020/07/Caramelized-Tomatoes-150x150.jpg)
![Ghee (Controlled Evaporation)](https://oposchef.com/wp-content/uploads/2020/06/Ghee-150x150.jpg)
![Controlled Evaporation](https://oposchef.com/wp-content/uploads/2020/07/Carrot-Halwa-150x150.jpeg)
![Dum Noodles](https://oposchef.com/wp-content/uploads/2020/07/9-Starches-Dum-noodles-150x150.jpg)
![Emulsified Chutneys](https://oposchef.com/wp-content/uploads/2020/07/2-Curries-Chettinad-Kaara-chutney-150x150.jpg)
![Cold Pressure Fried French Fries](https://oposchef.com/wp-content/uploads/2020/07/CPF-Fries-final-150x150.jpg)
![Grilled Pineapples](https://oposchef.com/wp-content/uploads/2020/07/3-Soups-Starters-Grilled-Pineapples-150x150.jpeg)
![Non Veg Stock (Hydrodistillation)](https://oposchef.com/wp-content/uploads/2020/07/Non-Veg-Stock-150x150.jpg)
![Spice Paste in Inner Pot (PIP)](https://oposchef.com/wp-content/uploads/2020/07/Inner-Pot-6-150x150.jpg)
![Mac n Cheese (JEL)](https://oposchef.com/wp-content/uploads/2020/07/mac-n-cheese-min-150x150.jpg)
![Dal](https://oposchef.com/wp-content/uploads/2020/06/Lesson-11-Dal-150x150.jpg)
![Layering](https://oposchef.com/wp-content/uploads/2020/07/Inner-Pot-1-e1594761231224-150x150.jpg)
![MPOS Rajma Chawal](https://oposchef.com/wp-content/uploads/2020/07/20180105_135459-COLLAGE-150x150.jpg)
![Delicate Ingredients in Inner Pot](https://oposchef.com/wp-content/uploads/2020/07/Inner-Pot-3-e1594761406227-150x150.jpg)
![Oil Free Curries](https://oposchef.com/wp-content/uploads/2020/07/104875962_10157233524207212_4205521056329509464_n-150x150.jpg)
![PressureBaked Vegetables](https://oposchef.com/wp-content/uploads/2020/07/00100lPORTRAIT_00100_BURST20191018125742284_COVER-1-150x150.jpg)
![Kesari using Retained Heat Cooking](https://oposchef.com/wp-content/uploads/2020/07/IMG_20191110_124835-150x150.jpg)
![Mysore Pak](https://oposchef.com/wp-content/uploads/2020/06/101226870_10158603488223223_7766318529309048832_n-150x150.jpg)
![Staples](https://oposchef.com/wp-content/uploads/2020/07/OST-STaples-150x150.jpg)
![Using Scooped Out Tomatoes as buffer](https://oposchef.com/wp-content/uploads/2020/07/Tomato-Cups-e1594792452306-150x150.jpg)
![Use of Staples](https://oposchef.com/wp-content/uploads/2020/07/00000IMG_00000_BURST20191021121026753_COVER-150x150.jpg)
![VLM](https://oposchef.com/wp-content/uploads/2020/07/vlm-150x150.jpg)
![Waterless Cooking - Pasta Arrabiata](https://oposchef.com/wp-content/uploads/2020/07/Lesson-7-Pasta-Arrabiata-min-1-150x150.jpg)
![Yolk Color Retention](https://oposchef.com/wp-content/uploads/2020/06/40.OPOS-5-Min-hard-boiled-eggs-Raji-Arun-150x150.jpg)
![Zoned PressureBaking](https://oposchef.com/wp-content/uploads/2020/04/7-2-150x150.png)
Click on the alphabets below to know more about each technique.
A
ATTALYSIS
B
BOTTLED TADKA
C
CONTROLLED CARAMELISATION & CONTROLLED EVAPORATION
D
DUM COOKING
E
EMULSIFICATION
F
COLD PRESSURE FRYING
G
GREATER SURFACE AREA
H
HYDRO-DISTILLATION
I
INNER VESSEL COOKING
J
JUST ENOUGH LIQUID
K
KEY BUILDING BLOCKS
L
LAYERING
M
MPOS
N
NO CUTTING
O
OIL-FREE COOKING
P
PRESSURE BAKING
Q
QUEUED COOKING
R
RETAINED HEAT COOKING
S
SUGAR SYRUP HACK
T
TOMATOES
U
USE OF STAPLES
V
VERY LONG MARINATION
W
WATER-LESS COOKING
X
EXTENDED STORAGE
Y
YOLK RETENTION
Z